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Drinking coffee can reduce the risk of liver cancer
Italian expert Weikia pointed out that the greatest advantage of coffee is that it can reduce the chance of developing diabetes. Diabetes is the main cause of liver disease. At the same time, coffee is beneficial to the control of liver enzymes and liver cirrhosis. At present, the known causes of liver cancer are mainly caused by chronic hepatitis B and C. In addition, alcohol, smoking, obesity and diabetes are all causes of liver cancer. Current methods of prevention
2014-08-30 Coffee knowledge coffee anti-cancer reduced prevalence liver cancer -
Coffee healthy living drinking coffee can reduce the risk of liver cancer
Wei Kia, an Italian expert who published the study, pointed out that the greatest benefit of coffee is that it can reduce the chance of developing diabetes. Diabetes is the main cause of liver disease. At the same time, coffee is beneficial to the control of liver enzymes and liver cirrhosis. At present, the known causes of liver cancer are mainly caused by chronic hepatitis B and C. In addition, alcohol, smoking, obesity and diabetes are all causes of liver cancer. At present
2014-10-24 Coffee knowledge coffee health drinking coffee reduces the risk of liver cancer -
Coffee noun
Caffeine stimulates the cerebral cortex, dilates blood vessels, enhances blood circulation, relieves muscle fatigue and promotes digestive juice secretion. The most important characteristic of coffee flavor, ─ bitterness, is caused by caffeine. Fat is mainly acidic fat and volatile fat. Acid fat refers to the acid in fat, and volatile fat is the main source of coffee aroma. Once the fat is grafted,
2014-08-13 Coffee knowledge coffee terminology coffee encyclopedia -
Rumor dismantling | hanging-ear coffee does not contain a wet strength agent that can cause cancer
Market hanging-ear coffee is mainly made of non-woven cloth, using wet technology, the appearance and touch of the coffee is similar to that of paper, but no wet strength agent will be added. Taiwan nephrologist Jiang Shoushan said publicly on Facebook on September 16, 2016 that "hanging-ear coffee is usually packaged in paper, but under the brewing of hot water, the paper is not broken, mainly because this piece of paper has a wet strength agent."
2017-03-27 Rumors disassembly ear hanging coffee does not contain can cause cancer wet strength agent on the market -
Coffee Health knowledge Glaucoma patients should not drink strong tea and coffee
March 12 is World Glaucoma Day. Glaucoma is the second leading cause of blindness in the world and is an irreversible optic neuropathy. Elevated intraocular pressure and insufficient blood supply of the optic nerve are the two main factors causing the progressive injury of the optic nerve, which damages the visual field rather than simple vision. The terrible thing about glaucoma is irreversibility and concealment, and regular routine eye examination is the early stage.
2015-07-02 Coffee Health knowledge Glaucoma patients inappropriate strong Tea March 12th World -
It's caffeine, not addiction.
Food error finally survived the long summer, but the spirit will still feel tired, the original autumn lack followed. At this time, many friends like to have a cold cup of cola or tea, and soon feel a lot more comfortable. Why do these drinks make people feel refreshed? It turns out that these drinks often contain a small amount of caffeine, which helps people reduce their cool.
2014-07-26 caffeine caffeine addiction -
The causes of defective beans and how to affect the taste? What's the taste of defective beans?
The causes of defective beans and how to affect the taste? What's the taste of defective beans? Yesterday we briefly introduced the defect requirements of SCAA (American Fine Coffee Association) for premium Arabica coffee beans. Today, we will introduce in detail the causes of various defective beans and how to affect the taste of coffee. [all black beans / partial black beans] introduction: raw beans with completely blackened internal or external surfaces are impenetrable
2018-05-12 Flaw cause how influence taste what is it? -
Share the main factors that affect coffee
There are eight main factors affecting coffee: 1, grinding degree, 2, powder pressing strength, 3, extraction pressure, 4, powder quantity, 5, temperature, 6, water quality, 7, human, 8, machinery and equipment.
2014-06-23 Coffee knowledge coffee training coffee encyclopedia -
Knowledge of product quality and food quality and safety
Product quality is the life of an enterprise, and market competition depends on product quality and performance. If an enterprise wants to be competitive in the market and have better economic benefits, it must make great efforts on product quality and take the road of winning by quality. Then, when it comes to the production of specific food and other products, we must effectively ensure the quality and safety of products. The country is people-oriented, and food is the most important thing for the people.
2015-08-13 Product quality food quality and safety related knowledge -
How to distinguish between primary defective beans and secondary defective beans? how to select the baked defective beans?
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) 1, major defects / first-level defects (Category 1) first-level defects (Category 1) in the CQI quality coffee raw bean evaluation criteria must not appear. It will seriously and continuously damage the raw bean quality of normal coffee, deteriorate the flavor of coffee, and produce coffee.
2019-10-12 Level 1 defect level 2 how to distinguish bake good professional coffee knowledge -
The eight main foods of coffee life and coffee
Many friends are right to worry that eating coffee with certain foods at the same time will cause adverse reactions. When drinking coffee, please stay away from the following eight foods! Coffee and wine some people like to drink a few cups of coffee after drinking. In fact, it's best not to drink coffee and wine together. It's too irritating. Alcohol in wine is excitatory, while coffee contains caffeine
2015-07-23 Coffee life Xiangke eight big food -
Caffeine is not the culprit of bone pine.
[Taiwan Xing Bao reporter Hong Jie reports] drinking coffee can cause osteoporosis? Hsiao Yimin, an attending orthopedic physician at Chung Hsing Hospital of Taipei Municipal Union Hospital, says that the main cause of osteoporosis is that Taiwanese do too little exercise, do not like to bask in the sun, and lack of calcium absorption, not caffeine. It is rumored that drinking too many caffeinated drinks can cause osteoporosis. Xiao Yimin laughs
2014-07-17 Caffeine osteoporosis -
After the rumor that "coffee causes cancer", let's dispel the rumor that "drinking 28 cups of coffee causes cancer"!
Professional coffee knowledge exchange more coffee bean information Please follow the Coffee Workshop (official Wechat account cafe_style) recently has been inexplicably brushed by rumors of coffee causing cancer, and articles refuting the rumors continue to scan the screen. One of the articles has spread widely, and one of the most important conclusions is that drinking 10 kilograms of coffee a day, equivalent to 28 medium cups of coffee, will reach the amount of cancer. Many people look at it.
2018-04-04 After the rumor that coffee causes cancer come again 28 cups coffee carcinogenic this -
Coffee healthy living caffeine is not the culprit of bone pine
Does drinking coffee cause osteoporosis? Hsiao Yimin, an attending orthopedic physician at Chung Hsing Hospital of Taipei Municipal Union Hospital, says that the main cause of osteoporosis is that Taiwanese do too little exercise, do not like to bask in the sun, and lack of calcium absorption, not caffeine. It is rumored that drinking too many caffeinated drinks can cause osteoporosis. Xiao Yimin smiled and refuted this claim. He said
2015-07-04 Coffee healthy living caffeine no bone pine the culprit -
Coffee research explains caffeine, not addiction
Finally survived the long summer, but the spirit will still feel tired, the original lack of autumn followed. At this time, many friends like to have a cold cup of cola or tea, and soon feel a lot more comfortable. Food Mistakes Why do these drinks make people feel refreshed? It turns out that these drinks often contain a small amount of caffeine, which helps people reduce their cool.
2014-11-03 Coffee News Coffee Studies Caffeine Coffee Addiction -
Factors affecting the taste of hand-brewed coffee
Hand-brewed coffee, seemingly simple, actually contains a lot of subtle changes in taste, and there are many factors that cause these subtle changes, which can be analyzed from the following factors.
2014-09-11 Coffee knowledge hand-brewed coffee coffee taste affect coffee taste -
It's caffeine, not the misunderstanding of coffee addiction.
Food misunderstanding finally survived the long summer, but people's spirit will still feel tired, the original autumn fatigue followed one after another. At this time, many friends like to have a cup of cold cola or tea, which will soon feel much more comfortable. Why does drinking these drinks make people feel refreshed? It turns out that these drinks often contain a small amount of caffeine, which helps people reduce the cool.
2015-06-27 Caffeine no coffee food misunderstanding finally over long. -
Coffee knowledge: caffeine FAQ to understand the effects of caffeine on the human body
Q: drinking coffee in the evening can lead to insomnia? A: in fact, this is a common misinterpretation of the refreshing effect of caffeine. Although caffeine has a good pick-me-up and excitement-boosting effect, ordinary coffee won't cause insomnia even before going to bed. Most of the so-called insomnia is caused by the psychological effect of people and the exciting effect of coffee. Q: long-term photography
2015-12-17 Coffee knowledge main points explanation caffeine FAQ understanding Human body -
What substances do the astringency in coffee come from?
Pay attention to the coffee comment (Weixin Official Accounts vdailycom ) and find out that the astringency in the coffee in the beautiful cafe opens its own small shop is due to those substances? The astringency of coffee mainly comes from the degradation of chlorogenic acid into Decaffeoylquinic acid during roasting. In addition, a small amount of tartaric acid contained in coffee also
2017-07-31 Coffee astringency origin those substances attention coffee reviews WeChat public vda -
How to form Coffee Alcohol-the cause of Milk Coffee spot formation
How coffee mellowness is formed-the reason for the formation of milk coffee spots in the 17th century the cultivation and production of coffee has been monopolized by Arabs. At that time, it was mainly used in medicine and religion. Doctors and monks admitted that coffee had the effects of refreshing, awakening, strengthening the stomach, strengthening the body and stopping bleeding. Since the beginning of the 15th century, the use of coffee has been documented and incorporated into religious ceremonies.
2016-11-03 Coffee mellow how form milk reason